The Massachusetts Department of Agricultural Resources (MDAR) provides information on Massgrown crops and farms in Massachusetts.
There are 7,755 farms in Massachusetts working on over 523,000 acres to produce $492 million in agricultural products. The average farm produces $63,470 of agricultural products on just 68 acres. Massachusetts farms provide employment to nearly 28,000 workers in the Commonwealth.While nationally the U.S. witnessed a decline in agriculture from 2007 to 2012, Massachusetts was one of the few states that experienced a 1% growth in both number of farms and acres in farmland.
At nearly $48 million, the state ranks 5th in the nation for direct market sales and 3rd in the nation for direct market sales per operation. Direct market sales account for 10% of the state’s total sales of agricultural products.
Massachusetts ranks 6th in the nation for number of farms with Community Supported Agriculture (CSA); a 95% increase since 2007. Over this same time period the state saw growth in agri-tourism sales of 127%.
80% of Massachusetts farms are family owned. 95% fit the category of “small farms” according to the USDA definition of sales below $250,000.
The average age of a Massachusetts principal operator is 57.8 years old. Female farmers represent 32% of all principal operators; a 10% increase since 2002.
Agricultural land preservation, environmental conservation, energy efficiency and business planning are some of the keys to the future viability of our Massachusetts agricultural enterprises.
For more information, visit the MDAR website!